Color: Sparkling gold
Aroma: Peat first, then ripe red fruits from the PX and Oloroso casks. A hint of dryness next from the American oak with a long lingering florally finish - Marzipan and even limes at the end.
Taste: This full bodied whisky is initially sweet up front- matching the nose, then the classic dry, peaty, ashy flavours come bounding in.
Finish: Rich finish arising from the rich fruits of the European casks.