Grape : 84% Syrah, 16% Cabernet Sauvignon

Grape : 10% Syrah, Merlot, 90% Sangiovese.

San Benedetto Restauration Oligomineral water which is born of the glaciers of The Dolomites, and is extracted from the spring Fonte Benedetta in Scorzè, Venezia.

Its breadth of flavour characteristics ensures that it is compatible with other flavours and versatile with a wide arrange of applications, from drinks to culinary.

Grape : Nero d’Avola 50%, Pinot Blanc 25%, Pinot Nero 25%.

Grape : 100% Moscato

Grape : 100% Barbera

Discover our range of 150 MONIN flavours, the reference brand for cocktail bars and coffee shops!

A BRIGHTER SIDE OF TEQUILA Milagro Tequila was founded in 1998 by two wide-eyed college friends who decided to take a chance and create a tequila that reflected the bright, vibrant, artistic world of Mexico City. To bring their vision to life, they sought out Pedro Juarez, one of the most distinguished Master Distillers in Mexico. For Pedro, creating a modern tequila meant taking full use of tradition - starting with the agave itself..